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Culinary background with traditional ingredients of italian cuisine on a white slate, ston

La Forchetta


Special Announcement

Monday-Tuesday Lg cheese pizza $10.00 (take out only)

Holiday Schedule:                 

Closed July 1-4th 
Closed Sept.2nd Labor Day
Closed Nov. 28th Thanksgiving
Catering only Christmas Eve 24th
Closed Christmas Day 25th


Taking Applications: 

Lamb Shank
Papardelle Con Ragu
Granchio Fresco
Filet Mignon



It takes more than exquisite cooking to make a memorable meal. Our family will make you feel like you are at home. We believe in personal and attentive service, and great company are what separates a delicious dinner from an unforgettable experience.

Come and Join our family, enter as strangers and leave as family.


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Pasta and Wine

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Wedding Catering



We have just had awonderful meal with wonderful wait staff. La Forchetta is a hidden gem for visitors but it appears well known to the local population. We ate outside with Connie as our waitress who excelled in her personality as well as her knowledge of the menu.
While we waited for our meal, we witnessed a constant flow of visitors with reservations (which we recommend) as well as picking up to go orders.
Our meal was served piping hot and delicious. We highly recommend La Forchetta to all!


Best Italian food I have ever had!

No exaggeration here. We were visiting from Denver and the hotel we were staying at was next door. We arrived around 7:30 pm and noticed the parking lot was packed. We waited for almost an hour but it was well worth it. While we were waiting they took our drink order and the wine pours were very generous. After half a glass, the wait didn't seem nearly as long. The food was freshly made and the portions could have easily been shared.

lori B.

First time experience at this restaurant but it won’t be our last. Had Frank as our waiter who was wonderful-great personality and made delicious recommendations. We started with the large Calamari appetizer which was fantastic and followed it by the Saffron Risotto for my husband and the lobster ravioli for me. SO much food we had left overs the next night (which tasted perhaps even better as the flavors were so robust). We will definitely be back. Be sure to make reservations.

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