La Forchetta is a family-owned Italian restaurant rooted in tradition, hard work, and a lifelong passion for food. Our story begins generations ago, when our family brought their Italian recipes, values, and love for cooking with them — traditions that continue to shape everything we do today.

Italian food, to us, has always been about more than just eating. It’s about gathering around the table, sharing stories, and taking pride in the food you serve. That philosophy is at the heart of La Forchetta. We prepare our dishes daily using fresh ingredients and made-from-scratch recipes, just as our family has done for generations. From our sauces and dough to our dressings and daily preparations, we believe quality comes from care, patience, and never cutting corners.

What started as a family dream has grown into a restaurant where friends, families, and neighbors come together to enjoy comforting, authentic Italian cuisine in a warm and welcoming atmosphere. Whether you’re stopping in for a lighter lunch or joining us for a more elevated dinner experience, our goal is always the same — to serve honest food made the right way.

We take pride in being hands-on, involved, and present every day, ensuring that each guest feels welcomed and well cared for. La Forchetta is not a chain and never will be. It is a place built on family values, consistency, and a genuine love for hospitality.

When you dine with us, you’re not just visiting a restaurant — you’re becoming part of our extended family. We are grateful to serve the Treasure Coast community and honored to share our table with you, today and for years to come.